Monday October 23rd, 2017
ENTREE: Honey Ham & Brie Panini Melt- Slicked Honey Ham, Sauteed Granny Smith Apples, baby Arugula and Brie Cheese on a Sourdough Bread with Truffle Chips
SOUP: Jerk Chicken
SIDE: Greek Chopped Salad- Greek Olives, Feta Cheese, Tomatoes, Red and Yellow Peppers, Chick Peas, Red Onions and Creamy Greek Dressing
QUICHE: Artichoke and Spinach
Need a mid day snack?
We are Now Offering Chicken Tenders w/ French Fries & Mozzarella Sticks!