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Monday October 23rd, 2017

ENTREE: Honey Ham & Brie Panini Melt- Slicked Honey Ham, Sauteed Granny Smith Apples, baby Arugula and Brie Cheese on a Sourdough Bread with Truffle Chips

SOUP: Jerk Chicken

SIDE: Greek Chopped Salad- Greek Olives, Feta Cheese, Tomatoes, Red and Yellow Peppers, Chick Peas, Red Onions and Creamy Greek Dressing

QUICHE: Artichoke and Spinach

Need a mid day snack?

We are Now Offering Chicken Tenders w/ French Fries & Mozzarella Sticks!